Perfil antropométrico e ingesta dietética de atletas amateurs y profesionales de artes marciales mixtas

Autores/as

DOI:

https://doi.org/10.18002/rama.v19i1.2411

Palabras clave:

Artes marciales, deportes de combate, MMA, nutrición deportiva, dieta, gasto energético

Agencias Financiadoras:

The authors received no funding for this work.

Resumen

Los hábitos nutricionales y los perfiles antropométricos están directamente relacionados con el rendimiento competitivo; sin embargo, existe una gran falta de información sobre los atletas aficionados o profesionales de artes marciales mixtas (MMA) fuera del periodo competitivo. El objetivo de este estudio fue comparar el consumo de alimentos y el perfil antropométrico de luchadores de MMA aficionados y profesionales. La muestra estaba compuesta por 24 atletas masculinos de MMA, categoría de peso medio (edad: 27,5 ± 5,0 años; masa corporal: 79,0 ± 12,1 kg; altura: 173,5 ± 0,1 cm; %BF: 19,5 ± 4,0 %, IMC: 26,0 ± 2,8 kg/m2). El consumo de alimentos se evaluó sobre la base de tres diarios de alimentos de 24 horas utilizando el método Multi-Step en un período no competitivo y se analizó utilizando el software Dietbox v2.92. El grupo profesional era más joven (p = 0,001) que el grupo amateur. El gasto energético total fue similar entre aficionados (4364 ± 469 kcal) y profesionales (4312 ± 381 kcal). Aficionados y profesionales declararon un déficit energético entre las necesidades energéticas estimadas y la ingesta de energía. El consumo de carbohidratos estaba por debajo de los límites mínimos sugeridos (amateur: 3,3 ± 1,6g/kg/día y profesional: 3,3 ± 1,4g/kg/día). El consumo de proteínas estaba dentro de los límites sugeridos (amateur: 1,4 ± 0,9g/kg/día y profesional: 1,8 ± 0,8g/kg/día) y los lípidos presentaban valores limítrofes con respecto a las recomendaciones de la literatura (amateur: 0,9 ± 0,6 / g/kg/día y profesional: 1,8 ± 0,9 g/kg/día). Los atletas aficionados y profesionales no difirieron en términos de consumo de alimentos y perfil antropométrico. Ambos grupos, amateur y profesional, demostraron un balance energético negativo e incapacidad para alcanzar los niveles sugeridos de ingesta de macronutrientes según la clasificación. Por lo tanto, se recomienda que ambos grupos de MMA reciban atención en cuanto a estrategias nutricionales.

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Biografía del autor/a

João Carlos Alves Bueno, Sciences Center of Health and Sport, Laboratory of Sport and Exercise Psychology, Physical Education Department, State University of Santa Catarina

João Carlos Alves Bueno (Brazil) He has worked as a Sports Scientist, Exercise Physiologist and Physical Trainer for high-performance athletes in Combat Sports, soccer and Body Building for over 10 years. He is currently the Asian World Champion, Runner-up in the European Jiu-Jitsu Championship with athlete Carlos Bakurau "Checkmat"; a record of 6 UFC wins with Serginho Moraes “Alliance”; at Bellator Championship he was the physical trainer for the World Champion up to 84kg Rafael Carvalho. At the IBJJF Brazilian Championship, he was champion with Lucas Flores and Silvana Flores “Gracie Barra”; as a Professor, he was a professor at Higher Education Institutions (Centro Universitário Campos de Andrade, Faculdades Inspirar and UNIASSELVI); E-mail: contato.edufisica@hotmail.com

Marcelo Saldanha Aoki, School of Arts, Sciences and Humanities, University of Sao Paulo

Marcelo Saldanha Aoki (Brazil) He holds a degree in Physical Education from the School of Physical Education and Sports at the University of São Paulo (1993) and a degree in Nutrition from the University of Guarulhos (2010), as well as a master's degree in Cellular and Tissue Biology from the Institute of Biomedical Sciences at the University of São Paulo (2000), a PhD in Cellular and Tissue Biology from the Institute of Biomedical Sciences at the University of São Paulo (2005), a post-doctorate from the Institute of Biomedical Sciences at the University of São Paulo (2006), and a post-doctorate from the School of Leisure, Sport and Tourism, University of Technology Sydney, Australia (2011). He currently holds the position of Associate Professor in the Bachelor's degree in Physical Education and Health at the University of São Paulo and Coordinator of the Research Group on Biological Adaptations to Physical Exercise. He has experience in the area of Exercise Physiology, with emphasis on the following topics: nutritional supplementation, metabolism, endocrine system and muscle plasticity. He works as editor and reviewer for several national and international journals. E-mail: aoki.ms@usp.br

Victor Silveira Coswig, Faculty of Physical Education, Federal University of Pará

Victor Silveira Coswig (Brazil) He has a degree in Physical Education from the Federal University of Pelotas (UFPel / 2010) and a postgraduate degree in Exercise Physiology and prescription for gyms and Personal Trainer from the University Center of Volta Redonda (UniFOA / 2011). He has a master's degree in Physical Activity and Performance from ESEF / UFPel (2014) and a PhD in Human Performance and Metabolism (ESEF / UFPel - 2017). He is currently an Adjunct Professor at the Institute of Physical Education and Sports of the Federal University of Ceará (IEFES-UFC). He works as an advisor in the Postgraduate Programs in Neuroscience and Behavior (PPGNC / UFPA) and in Human Movement Sciences (PPGCMH). He is the coordinator of the Specialization in Sports Training at UFPA / Castanhal and of the Study Group in Physical and Sports Training (GET / UFPA). He has experience in the area of Physical Education, with an emphasis on Exercise Physiology and Sports Training, especially with fighters. E-mail: vcoswig@ufc.br

Eduardo Poloni Silveira, Department of Medicine, Alto da Glória, Federal University of Paraná

Eduardo Poloni Silveira (Brazil) Eduardo Poloni Silveira, MD, ACSM-CEP, graduated in Medicine from the Federal University of Paraná (UFPR) in 2000. He holds a specialization in Nutrology accredited by the Brazilian Medical Association (AMB) and the Federal Council of Medicine (CFM). Dr. Poloni is a Clinical Exercise Physiologist certified by the American College of Sports Medicine (ACSM-CEP) and a Certified Sports Nutritionist through the International Society of Sports Nutrition (ISSN). Additionally, he has earned Diplomas in Sports Medicine and Sports Nutrition from the International Olympic Committee (IOC). His multidisciplinary expertise integrates clinical nutrition, exercise physiology, and sports medicine to advance health and performance outcomes. E-mail: eduardo.poloni@me.com

Ragami Chaves Alves , Research Group on Metabolism, Nutrition and Strength Training, Department of Physical Education, Federal University of Paraná

Ragami Chaves Alves (Brazil) External collaborating researcher at the Catholic University of Brasília (UCB). Works in the area of Sports Training with emphasis on the following topics: Strength Training on physiological and psychological responses in children, adolescents, elderly and obese individuals. Associate member of the National Strength and Conditioning Association (NSCA-2019). Currently interested in researching motor behavior; motor development and motor learning in obese/overweight adolescents and children. E-mail: ragami1@hotmail.com

Alexandro Andrade, Sciences Center of Health and Sport, Laboratory of Sport and Exercise Psychology, Physical Education Department, State University of Santa Catarina

Alexandro Andrade (Brazil) Full Professor at the Center for Health and Sports Sciences (CEFID.UDESC) and IFSC. His focus is on professional training from Scientific Initiation to Doctorate/Post-doctorate and on scientific production with international and applied impact. He has worked in Research, Teaching, Extension and University and PG Management since 1987. He is a Research Productivity Scholar - Pq from CNPq (2011/2017; 2022/2025). Researcher in the lines of Sports Psychology, Sports Performance, Exercise Psychology and Physical Activity and Health. Coordinates the Laboratory of Sports and Exercise Psychology - LAPE. E-mail: d2aa@hotmail.com

Tácito Pessoa de Souza Junior, Research Group on Metabolism, Nutrition and Strength Training, Department of Physical Education, Federal University of Paraná

Tácito Pessoa de Souza Junior (Brazil) Nutritionist, Physical Education Professional, Master and Doctor in Sports Science (UNICAMP), Post Doctor in Exercise Science from Appalachian State University, Boone, NC (cnpq postdoctoral fellowship). He is currently Associate Professor in the Department of Physical Education at the Federal University of Paraná (UFPR). Permanent Professor of the Stricto-Sensu Postgraduate Program (Masters/Doctorate) at UFPR. He has experience in the area of ​​Exercise Biochemistry, Nutritional Supplementation and Strength Training. He is Coordinator of the Research Group on Metabolism, Nutrition and Strength Training (GPMENUTF). E-mail: tacitojr2009@hotmail.com

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Publicado

2024-11-02

Cómo citar

Bueno, J. C. A., Aoki, M. S., Coswig, V. S., Silveira, E. P., Alves , R. C., Andrade, A., & Souza Junior, T. P. de. (2024). Perfil antropométrico e ingesta dietética de atletas amateurs y profesionales de artes marciales mixtas. Revista de Artes Marciales Asiáticas, 19(2), 115–128. https://doi.org/10.18002/rama.v19i1.2411

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Vol. 19 Núm. 2 (2024)

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Derechos de autor 2024 João Carlos Alves Bueno, Marcelo Saldanha Aoki, Victor Silveira Coswig, Eduardo Poloni Silveira, Ragami Chaves Alves , Alexandro Andrade, Tácito Pessoa de Souza Junior

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